Chef’s Table: The Bristal at Garden City’s Mick Gehnrich Shares His Butternut Squash Soup Recipe

Posted by: The Bristal

Chefs have many reasons they like to cook: they were inspired by a certain dish, they find it challenging and artistic, they connect cooking with fond memories or people from the past, and so on. All good reasons, but for chef Mick Gehnrich at The Bristal at Garden City, he keeps it simple.

“I love to eat,” he says. “My number one reason why I like to cook is not because I like to cook, but because I like to eat.”

Besides his love of food, his interest in cooking grew from two main childhood memories. One was his … read more

Posted in: Food & Dining
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Discover 5 of Long Island’s Hidden Gems this Fall!

Posted by: The Bristal

Nestled into the rich history of Long Island are many hidden gems full of family, friendship, and longevity. Long Island features beautiful shorelines where many travelers stepped foot into America long ago, bringing with them the hopes, dreams, and aspirations which enriched Long Island’s culture, making it home to some of the most highly sought-after destinations in America.

Take a few minutes and journey with us to discover five of Long Island’s valued hidden gems.

1. Mattebella Vineyards

Established in 1640 and covering 22 acres of sloping land, Mattebella Vineyards is found in one of New York’s … read more

Posted in: Food & Dining, Lifestyle Blog
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Chef’s Table: The Bristal at West Babylon’s Amanda Ciniglio Shares the Recipe for Her Blueberry Carrot Cake

Posted by: The Bristal

Amanda Ciniglio, Director of Food Services at The Bristal at West Babylon, has always loved food and cooking. In fact, the first badge this lifelong Girl Scout received was for cooking. Growing up in an Italian family, a love for food is in Amanda’s blood.

“I learned from my mother, my father, my grandfather, and food was always important in our house,” Amanda says.

Although Amanda makes all types of food at The Bristal at West Babylon, she credits dessert as her favorite to prepare.

“People are happy when they’re eating desserts,” she says. “Dessert kind of brings … read more

Posted in: Food & Dining
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